Accéder directement au contenu Accéder directement à la navigation
Article dans une revue

Shear interfacial viscoelasticity of native and hydrophobically modified xanthan at oil/water interface

Abstract : In this study, we investigate the shear viscoelasticity of xanthan and hydrophobically modified xanthans at silicone oil/water interface. Xanthan is well known to adopt two distinct conformations in water solution, a rigid conformation at low temperature and a flexible one at high temperature. Hence, we first studied the un-modified xanthan as a function of temperature and showed that its interfacial viscoelasticity depends on the xanthan conformation as in bulk but evolves the opposite way after heating: i.e., the bulk viscoelasticity is weakened after thermal treatment while interfacial viscoelasticity is reinforced. Ergo, we proved that for xanthan, bulk and interfacial viscoelastic properties act independently. Then, we investigated the effect of hydrophobic modification of xanthan on its interfacial properties. We demonstrated that, before any thermal treatment, the more grafted the polymer, the higher the interfacial elasticity confirming the potential stabilizing properties of such modified polysaccharides. The interfacial properties of modified xanthans are also improved after thermal treatment but the improvement is much less pronounced for grafting densities above 8% which is explained by different chains organization at the interface.
Liste complète des métadonnées
Contributeur : Frédéric Renou Connectez-vous pour contacter le contributeur
Soumis le : vendredi 12 juillet 2019 - 11:41:47
Dernière modification le : mercredi 15 décembre 2021 - 03:57:07



Audrey Roy, Lazhar Benyahia, Michel Grisel, Frédéric Renou. Shear interfacial viscoelasticity of native and hydrophobically modified xanthan at oil/water interface. Food Hydrocolloids, Elsevier, 2016, 61, pp.887-894. ⟨10.1016/j.foodhyd.2016.07.016⟩. ⟨hal-02181627⟩



Les métriques sont temporairement indisponibles